Banana Split Freeze Recipe (Dutch Bros Copycat)
The Banana Split Freeze is a creamy blended drink with banana, chocolate, and vanilla flavors. If you’ve tried it at Dutch Bros, this version lets you recreate that same dessert-style drink at home.
This quick recipe shows exactly what you need, how to blend it right, and how to adjust it based on your taste.
This Banana Split Freeze recipe is quick, simple, and easy to customize. You get the same creamy banana and chocolate flavor without needing to visit a shop.
Try it once, tweak it to your taste, and you’ll have a go-to blended drink anytime.
Banana Split Freeze Recipe Overview
- Prep Time: 5 minutes
- Servings: 1
- Calories: 350

Ingredients
You only need a few simple ingredients:
- 1 cup ice
- ½ cup milk (or alternative)
- 1 tbsp banana syrup
- 1 tbsp chocolate syrup
- ½ tsp vanilla extract
- Whipped cream (optional)
- Chocolate drizzle
How to Make Banana Split Freeze
Follow these steps for a smooth, creamy texture:
- Add ice to a blender
- Pour in milk, banana syrup, chocolate syrup, and vanilla extract
- Blend for 30 to 45 seconds until smooth
- Pour into a serving glass
- Top with whipped cream and chocolate drizzle

Flavor Profile
This drink is sweet and dessert-like, similar to a banana split.
- Banana is the main flavor
- Chocolate adds richness
- Vanilla smooths everything out
It’s more like a milkshake-style coffee drink, even without espresso.
Customization Tips
You can easily adjust the recipe:
- Stronger banana flavor: add extra ½ tbsp banana syrup
- Less sweet: reduce chocolate syrup
- Dairy-free: use almond or oat milk
- Creamier texture: use frozen banana slices instead of ice
Nutrition Facts
Approximate values per serving:
| Nutrient | Amount |
|---|---|
| Calories | 350 |
| Fat | 10g |
| Carbs | 60g |
| Protein | 5g |
Related Recipes
FAQs:
Can I make Banana Split Freeze without syrup?
Yes, but the flavor will be lighter. You can use mashed banana and cocoa powder as a substitute.
What milk works best for this recipe?
Whole milk gives the creamiest texture, but almond or oat milk works well too.
Can I add coffee to this recipe?
Yes, you can add a shot of espresso to turn it into a coffee-based Freeze.
How do I make it less sweet?
Reduce the chocolate syrup or request half the banana syrup amount.
